11.02.2008

Cooker Lesson #2

Tonight for dinner we made butternut squash soup and cheesy cayenne biscuits. Tate helped make biscuits and made his own dough too...  there was water, milk, flour, salt, way too much pepper and fresh sage. He measured, mixed, poured, stirred and tasted declaring it was good! He then ate four bites of the real biscuits and forced down one spoon of soup for dinner. Maybe mine wasn't as good as his??

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